Rojo at the Spanish Court Hotel

Appetizers

Seafood Ravioli
Seafood Ravioli With roasted bell pepper coulis and herbs cream sauce

Main Courses

Pepper Jelly Roasted Pork Loin Stuffed with Caramelized Apple
Pork loin seasoned, stuffed with caramelized apple, rolled with honey bacon, based with pepper jelly, served with baked potato

Chicken Kiev
Chicken Kiev Served with spaghetti vegetables and garlic buttered mashed potato

Herb Crusted Salmon
Herb Crusted Salmon with roasted Mediterranean vegetables, served with caper sauce, saffron rice and dressed with grilled lemon

Grilled Beef Tenderloin
Grilled Beef Tenderloin With sautéed red onions and mushrooms, blue cheese, asparagus, oblique potato and maître d’ butter

Signature Dish

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Herb Crusted Salmon
Herb Crusted Salmon with roasted Mediterranean vegetables, served with caper sauce, saffron rice and dressed with grilled lemon
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Desserts

Tiramisu
Tiramisu Blue Mountain Coffee-flavoured Italian dessert, made with delicate ladyfinger cookies.

Bailey's Irish Cream Cheesecake
Creamy ultra-smooth cheesecake with a hint of Baileys Irish Cream

Warm Cinnamon Crepe
Warm Cinnamon Crepe With banana in a rum flavored sauce

Tortuga Rum Cake

Soup

Cream of Pumpkin
Cream of Pumpkin with cinnamon croutons

Salad

Grape and Feta Cheese Salad
Grape and Feta Cheese With mesclun and balsamic dressing