Hard Rock Cafe Montego Bay

Appetizers

Red Peas Soup
Made with authentic Jamaican flavors and a special touch from the chef. Red peas, rollers, vegetables, chicken and broth.

Seafood Fritters
A local favorite, from the Caribbean waters. Fried golden brown and served with homemade Mango Tango sauce.

Balsamic Tomato Bruschetta
Toasted baguette topped with herb cream cheese, marinated Roma tomatoes and fresh basil, served with basil oil & shaved Parmesan.

Main Courses

Blackened Chicken Pasta
Chicken breast served on Penne pasta in a rich Alfredo sauce with tomatoes. Served with garlic bread and fresh Romano parsley.

Original Legendary Burger
Topped with smoked bacon, Cheddar cheese, golden fried onion ring, crisp lettuce and vine ripened tomato.

Escoveitch Fish
A whole fish, prepared fresh, battered and deep fried. Served with mashed potatoes and seasonal veggies.

Chicken Fajitas
Grilled chicken served with pico de gallo, Monterey Jack and Cheddar cheese, fresh guacamole, sour cream and warm tortillas.

Signature Dish

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Shrimp Scampi
Firm, flavorful shrimp cooked in a delicious mixture of butter, oil, garlic, lemon juice, white wine, and parsley.
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Desserts

Oreo Cheesecake
Baked in our rich and creamy NY-style cheesecake, with a decadent Oreo cookie crust.

Rock N' Rum Cake
A Caribbean classic served with a gigantic scoop of our signature vanilla ice cream.

Signature Ice Cream
Chocolate or Vanilla.

Tortuga Rum Cake