Triple Century Sports Bar

Appetizers

Pork Roll
Succulent bbq pulled pork and cheese wrapped in a flour tortilla shell served with sour cream and vegetables

Skillet Fries
Seasoned fries loaded with triple cheese sauce, diced tomatoes and jalapenos

Seaside Wrap
Crispy deep-fried fish fillet wrapped in a flour tortilla with lettuce and escovitch vegetables.

Main Courses

Braised Oxtail
Braised oxtail simmered with local herbs and broad beans.

Beef Burger
Flame-broiled beef patty glazed with our secret sauce topped with lettuce tomato, pickles, caramelized onions on a toasted bun

Signature Dish

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Chicken Florentine
Deep-fried chicken breast stuffed with sauteed spinach and a blend of Mexican cheeses
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Desserts

Chocolate Mocha
Rum filled moist chocolate cake layered with coffee-infused buttercream then drizzled with chocolate syrup.

Cheesecake
Velvet textured cheesecake with a strawberry topping drizzled with strawberry sauce.

Tortuga Rum Cake
Luscious vanilla cake moisten with aged oak barrel Tortuga rum then drizzled with a sweetened coconut sauce.

Salad

Granny Smith Salad
Freshly cut lettuce tossed with wedges off granny smith apples, julienne carrots, diced tomatoes, cucumbers and dried cranberries.

Side

Rice and Peas
Rice and kidney beans simmered in seasoned coconut cream.

Mashed Potato
Boiled potatoes mashed with butter, cream and herbs.

Bammy
Herb infused coconut cream soaked bammies deep fried and served hot.

Festival
Deep-fried festival flavoured with cinnamon, vanilla and nutmeg