Matthew's Sushi-Bar-Restaurant

Appetizers

Tempura Green Beans
String beans dipped in tempura batter and deep fried

Honey Scotchy wings
Marinated wings, fried and tossed in a Scotchboyz Scotch bonnet honey glaze

Calamari
Seasoned and breaded squid, deep fried served on bed of lettuce with aioli sauce on the side

Main Courses

Curried coconut shrimp
Coconut milk curried shrimp served with Jasmine rice

Teriyaki chicken
Marinated teriyaki chicken breast served with white rice and steamed veggies

Ital pasta
Fettuccine pasta with mixed vegetables marinara/alfredo sauce

Torched Salmon roll
Sushi roll with smoked salmon, cream cheese, cucumber topped with spicy mayo and seseme seeds then torched

Signature Dish

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Honey glazed salmon
Oven baked salmon with honey garlic glaze served with sweet potato mash
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Desserts

Brownie with ice cream

Fried ice cream

Coconut cake

Tortuga Rum Cake

Soup

Lobster Bisque

Ital sip

Salad

Garden salad

Side

Fried rice

Roasted potatoes

Mac and cheese

Sweet potato fries